Skip to product information
1 of 3

Dom Pérignon

Dom Pérignon Blanc Vintage 2010 - 150CL

Dom Pérignon Blanc Vintage 2010 - 150CL

Regular price $519.00 SGD
Sale price $519.00 SGD Regular price

Elegant, full-bodied and classic, Dom Pérignon 2010 is a well-balanced vintage that represents the Maison’s absolute commitment to creative and harmonious assemblage, highlighting the resonance between pinot noirs and chardonnays. The result of a glorious year in the vineyards – marked by alternative extremes – it has spent some 10 years in the Dom Pérignon cellars and is now ready to reveal itself and be enjoyed as it should be.

Add to cart

HOW TO ENJOY

Service temperature - 10-12°C
Storage advice - Store horizontally in a cool (10-15°C), dark place, and away from vibrations
Closure - Cork
Alcohol by volume - 12.5%
View full details
TASTING NOTES
FOOD PAIRINGS
ORIGIN
EXPERT REVIEW

Appearance: A light golden colour and fine, vivacious bubbles.

Aroma: The luminous sweetness of tropical fruit – green mango, melon, pineapple – instantly shines. It then cedes to more temperate notes, the tingle of orange zest, the mist of a mandarin orange. The wine breathes, revealing its freshness. The bloom after the rain. A tactile sensation of peony, jasmine and lilac.

Taste: The wine immediately imposes its ample presence, full and massive. A sappy sensation dominates as the tactile is rapidly overtaken by the aromatic. The body unfolds: generous, firm and controlled. Then it contracts, letting the wine vibrate with spices and pepper. The energy is sustained to a scintillating, saline finish.

Dom Pérignon Vintage 2010 is expressed to the full when paired with seafood such as caviar, king crab and langoustine. Or serve it alongside meats enhanced by a touch of acidity, such as pork, lamb or duck.

Épernay, Champagne, France

Wine Enthusiast: 96/100

EXCEPTIONALLY CRAFTED CHAMPAGNES

Cognac tradition. Craftmanship. Creativity. Centuries of expertise. Discover the full Hennessy Cognac range and enjoy a unique cognac tasting experience. Could Richard Hennessy and his eldest son James possibly have imagined at the end of the eighteenth century that, one day, their cognac would have travelled the world over, ignoring borders and challenging traditions?